Tag Archives: chocolate
Use your favourite chocolate for this. Ingredients 16 standard greaseproof cupcake cases with roughly a 4.5cm diameter base 60g creamed coconut (the coconut in a block) 75ml soya cream 35ml golden syrup 150g desiccated coconut 300g vegan milk chocolate – … Continue reading
Happy (belated) World Vegan Month! On World Vegan Day, 1 November, we took part in a vegan outreach table in Exeter to celebrate. An estimated 300 people came up to the table to try vegan food samples and take vegan … Continue reading
These chocolate cupcakes are flavoured with hints of vanilla, cinnamon, nutmeg and orange to give a warm zesty flavour. For chocolate orange cupcakes leave out the spices. Use organic or unwaxed oranges. Maya Gold Chocolate Cupcakes 8 oz (225g) caster … Continue reading
These are really quick to make – the ingredients just need to go in a food processor and you get a snack which you can eat at home or take out with you. The balls in the first photo are … Continue reading
We were very busy in June with Green Fairs, a Peace Festival and making cakes for Blue Lotus. Here are some photos.