Category Archives: vegan
Here is the menu, plus photos and feedback from a wedding we catered last July in Somerset.
2017 was our busiest year for weddings so far and this is one of the menus we served. It had a Middle Eastern theme.
This post has moved and is updated regularly: fairfoods.org.uk/2017/03/15/vegan-south-west
We made two of our favourite dips today and wanted to share them with you. The black olive dip is whizzed up in a food processor and the garlic, black pepper and herbs make it rich and zingy. The spicy … Continue reading
At first glance this looks complicated but each step is quite simple. And if you have some cake ready to pull out of the freezer you can save time. Prepare in advance to give the jelly time to set and … Continue reading