Took part in free vegan food fairs in Plymouth, Taunton, Northants and Truro.
Teamed up with Taunton Vegans to organise Taunton Vegan Fair.
Provided catering for seven weddings.
Won the award for best vegan catering service 2012 in the UK vegan awards.
Removed palm oil from the majority of our products.
Worked with Exeter Friends for Animals to arrange Exeter Vegan Pledge 2012.
Sent out around 500 cakes for Blue Lotus and started selling cakes on our website.
Started working on our own range of breads, starting with homemade pizza bread which is now available on our menu.
Held a vegan outreach table in Exeter for World Vegan Day. Lots of food tasters and vegan information given out.
Pop-up cafes in Devon/Somerset ~ Vegan fairs ~ E-recipe booklet ~ Exeter vegan pledge 2013 ~ Expand our homemade bread range ~ and more..
Hi we love your cakes, my son is 10 yrs and has severe allergies to dairy, egg and nuts and via Blue Lotus he was able to enjoy his choc fudge cake every birthday! We have moved to Australia a bit far to post!! However, we were so pleased to see that you provide some of your cake recipes online. Thank you so much for sharing your amazing work. Lisa. Kaniyur
Thanks so much for the feedback, it makes our day 🙂 I hope you enjoy the recipes too, if there are any you can’t find let me know and I’ll try and dig them out. The choc fudge cake is based on this recipe https://fairfoods.wordpress.com/2009/01/14/double-chocolate-cake/
hey Claire I love fairfoods delicious vegan menu.
HNY 13 Clare x
Thanks Clare and HNY.. xx
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