Monthly Archives: August 2010

Creamy Cashew Roast

Posted on August 8, 2010 by

We recently updated our recipe for cashew roast as the old recipe required three pans (one for onions and carrots, one for celery and courgette and one for potato). The new recipe – below – only requires one pan so … Continue reading →

Posted in Recipes, Savouries | Tagged , , , , , | Leave a comment

Cow’s Milk – Leave It Out! Part 2

Posted on August 4, 2010 by

There are many alternatives to cow’s milk – experiment with some of the ideas below. The Other Milks Soya, rice, oat and almond milk, to name the main non-dairy milks, are available from the following shops: Health food shops – … Continue reading →

Posted in why vegan? | Tagged , | Leave a comment

Cow’s Milk – Leave It Out! Part 1

Posted on August 1, 2010 by

All the food we make at Fairfoods is free of dairy products such as dairy milk, dairy cream and dairy cheese. The main reason that we do not include dairy is because – by it’s very nature – it involves … Continue reading →

Posted in why vegan? | Tagged , , | Leave a comment