Two dips from our buffets: black olive and spicy peanut

We made two of our favourite dips today and wanted to share them with you. The black olive dip is whizzed up in a food processor and the garlic, black Continue reading →

Christmas menu 2012

Our Christmas menu is just out (buffets, cakes and more). It can be delivered around Devon and the South West. The cakes and chocolates can also be packed and posted Continue reading →

Some more foodie feedback

Here are a couple of testimonials that we received this week just gone. It is always good to receive feedback so thank you. ~~~ “Thank you very much for providing Continue reading →

New Dishes from Fairfoods

We have added some new dishes to our menu… for buffets, outside events, parties, meetings and any other occasion where you might need some yummy food… Leek and broccoli croustade A crusty Continue reading →

Sample menus – gluten free

This article has been updated and moved to our main website. View the updated article here.  

Feedback

Here is some great feedback we received recently: “Dear Fairfoods, Thank you very much for all your delicious food, enjoyed by meat eaters and veggies alike. Have recommended you to Continue reading →

Sample menus – outside event for 60 people

This menu has been updated and moved to our main website. View the updated menu here.

Mushroom Vol-au-vents

Put these on a buffet for a light bite, take them to a picnic, or use as a starter. 2 dssp vegetable oil 1 large onion, chopped finely 1 lb Continue reading →

Sample menus – Buffet

This menu has been updated and moved to our main website. View the updated menu here.