We are really starting to gear up for catering at the London Vegan Festival now that it is only a Continue reading
At Fairfoods we use the pastry below every week in our gluten-free goods. It can be used for savoury and Continue reading
Here are some examples of the food Fairfoods can serve on buffets. Most of these can be made gluten-free if Continue reading
Creamy Cashew Roast 8 oz (225g) onion, finely chopped 1 garlic clove, crushed 2 dessertspoons rapeseed or other vegetable oil Continue reading
Chocolate Orange Cheesecake Base – 2oz (55g) vegan margarine 8oz (255g) vegan digestive biscuits Topping – 3.5oz (100g) choc 1oz Continue reading
Fairfoods is looking forward to the London Vegan Festival where we will be helping to cater for the masses. Here Continue reading
Fairfoods is now approved by the Vegetarian Society and is a member of their Food Guild.